Restaurant Design, Equipment and Supplies Since 1932
CMA Dishmachines ea.
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Dishwasher, undercounter, 24″W x 23-1/2″D x 34-1/4″H, low temperature chemical sanitizing, (30) racks/hour, 16″H dish clearance, built-in chemical pumps & deliming system, built-in primer switches & instant start, upper & lower stainless steel wash arms with reinforced end caps, pumped drain, pump purging system, built-in strainer for water inlet, door safety switch, electrical components housed in stainless steel drawer, stainless steel construction, includes (1) open & (1) peg rack, 1 HP wash pump, NSF, UL, cUL
CMA Dishmachines
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