Restaurant Design, Equipment and Supplies Since 1932
Traulsen ea.
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Spec Line Prep Table, 90″W, three-section, Reach-in, holds (12) 1/3 pan rail capacity with insulated lid, 15″ work surface, thermal expansion valve, hinged LH/LH/RH, (2) shelves per section, Intela-Traul (R) control set to 34-38°F, side-mounted self-contained refrigeration, stainless steel exterior and interior, 6″ casters, 1/2 Hp, cULus, NSF
Traulsen
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