Restaurant Design, Equipment and Supplies Since 1932
Moffat ea.
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Turbofan® Convection Oven, gas, full-size, double stacked units, 71-1/4″ assembled height, digital controls, temperature range 140 – 500° F, 1-hour cook cycle timer & 3-hour hold timer, 3-1/3″ tray spacing, water injection, (5) full-size sheet pan capacity, stainless steel exterior, with glass door, porcelain interior, (2) 33,000 BTU, includes stacking kit with casters, ENERGY STAR®, cETLus, CSA, NSF
Moffat
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